The claim that global warming has stopped is popping up more and more in the media. Unfortunately this ignores how temperatures respond on a warming world and ignores a vast array of evidence that shows that it hasn’t stopped.
In this section Monckton claims that CO2 acts as a fertiliser and will increase food production significantly. I’ll be looking into the basis for this claims and if this is supported by the scientific literature.
In this particular section of the debate Monckton makes the point that Australia alone cannot significantly impact global CO2 concentrations to make a difference. Which is true, the problem is, Australia isn’t the only country reducing its emissions.